Item Categories
COLD APPETISERS
MIXED OLIVES 
Marinated mixed olives
£5.50
HUMMUS
A blend of chickpeas, a hint of garlic, lemon juice and extra virgin olive oil
£6.50
CACIK
Traditional homemade strained yoghurt dip, with dill cucumber, garlic and extra virgin olive oil
£6.50
BABA GANOUSH
A puree of charcoal grilled aubergine, a hint of garlic, tahini, lemon juice, olive oil and traditional homemade strained yoghurt
£6.90
TARAMA SALATA
Fresh cod roe dip beaten with olive oil and lemon
£6.50
FETA CHEESE
Special Turkish feta cheese served with cherry tomato and cucumber slices
£6.90
BEETROOT TARATOR
Beautifully roasted beetroot with strained yoghurt infused with garlic and herbs
£6.90
PATLICAN SOSLU (SAKSUKA)
Aubergine, tomato, garlic, red pepper, herbs and olive oil
£7.00
VINE LEAVES
Vine leaves stuffed with rice, blackcurrants, pine nuts and herbs
£7.90
AVOCADO & PRAWN COCKTAIL
Prawns and avocado, served with pesto sauce
£11.90
OCTOPUS CARPACCIO
Marinated octopus with smashed avocado, lemon, parmesan cheese and pesto sauce
£13.90
COLD MIXED PLATTER (FOR 2 TO 3 PEOPLE)
A selection of Hummus, Baba Ganoush, Saksuka, Cacik, Pembe Sultan and Tarama Salata
£27.90
HOT APPERTISERS
CRISPY BATTERED KING PRAWNS
Served with sweet chilli sauce
£9.90
SUCUK
Spicy beef sausage served with sweet chili
£8.50
LAHMACUN (TURKISH PIZZA)
Mixture of minced lamb served on very thin base. Served with mixed leaves, red onion and cherry tomato.
£6.20
GRILLED HALLOUMI CHEESE
Served with mixed leaves and tomato
£8.50
HUMUS KAVURMA
Pan fried prime lamb pieces with peanuts, served on a bed of hummus
£8.90
MUSHROOM & HALLOUMI
Lightly pan fried mushrooms and original Cypriot halloumi cheese cooked with garlic and Turkish spices
£8.50
SIGARA BOREGI (CHEESY PASTRY ROLL)
Pastry rolled and filled with feta and mozzarella cheese, parsley, spinach, chili flakes and finished in golden breadcrumbs
£8.50
CRISPY CALAMARI
Deep fried fresh calamari with homemade tartar sauce and fresh lemon
£10.20
MUSSELS
Steam cooked black shell mussels, fresh garlic and tomato sauce and white wine
£9.90
GRILLED OCTOPUS
Marinated fresh grilled octopus leg. Served with fresh lemon and garlic butter sauce
£11.50
DEEP FRIED GOAT CHEESE
Goat cheese covered with bread crumbs. Served with walnut, dried apricot and honey on top
£9.50
SHRIMP PRAWNS (SAUTÉED)
Pan fried tiger prawns with hint of garlic, tomato sauce, wine, lemon, butter sauce and mozzarella served in a sizzling pan
£12.90
FALAFEL
Chickpeas, broad beans, green and red pepper, carrot, onion, garlic, parsley, vegetable fritters. Served with hummus
£8.50
CREAMY GARLIC MUSHROOM
Mushroom, double cream, pan fried, finished with mozzarella cheese served in a sizzling pan
£9.50
SCALLOPS
Fresh scallops, pan fried, served with mashed avocado and topped with garlic butter sauce
£13.90
CHICKEN LIVER
Lightly pan fried, served with salad and topped with a garlic butter sauce
£9.90
HOT MIXED PLATTER (FOR 2 TO 3 PEOPLE)
A selection of Falafel, Calamari, Sucuk Izgara, Grilled Halloumi Cheese and Sigara Boregi
£32.90
SALADS
CHICKEN CAESAR SALAD
Grilled prime chicken cubes, croutons, mixed salad leaves dressed in a Caesar sauce and parmesan cheese
£13.90
BEETROOT FETA CHEESE SALAD
Feta cheese, beetroot, tomato, cucumber, spring onion, olives, with olive oil and pomegranate dressing
£11.90
AVOCADO & GRILLED HALLOUMI SALAD
Avocado, halloumi, mixed lettuce, cherry tomato, cucumber, with olive oil and pomegranate dressing
£11.90
PASTA
PENNE ARABIATTA
Cooked in olive oil, homemade rich tomato sauce, fresh chili, fresh garlic & herbs
£13.90
PENNE CHICKEN POLLO PESTO
Chicken & mushroom cooked in olive oil, finished with pesto sauce, mix herbs in a cream sauce
£15.90
PENNE CALAMARI
Pan fried calamari, spinach, fresh garlic butter, served with creamy sauce
£16.90
STEAKS
(Served with chips, mushroom, cherry tomato, asparagus and peppercorn or mushroom sauce)
8oz
28 DAY MATURED FILLET
£34.90
10oz
28 DAY MATURED RIB EYE
£32.90
10oz
28 DAY MATURED SIRLOIN
£30.90
SIDE DISHES
CHIPS
£5.50
SAUTÉED POTATOES
£5.50
SAUTÉED MUSHROOMS
£5.50
SAUTÉED SPINACH
£5.90
MASHED POTATO
£5.00
RICE
£4.00
SPICY COUS COUS
£4.00
GRILLED ASPARAGUS
£7.20
CHILLI PEPPER
£5.20
SEASONAL MEDITERRANEAN VEGETABLES
£6.00
BREAD
£2.00
YOGHURT
£3.50
CHARCOAL GRILL
(All served with rice and salad)
CHICKEN WINGS
Chicken wings marinated in our signature sauce on a skewer
£16.90
LAMB RIBS
Seasoned, succulent lamb spare ribs grilled on a skewer
£21.90
LAMB CHOPS
Tender, lean lamb cutlets seasoned with crystal sea salt & oregano
£25.90
ADANA KOFTE
Minced lamb seasoned with parsley, spices and special red peppers, grilled on a skewer
£19.90
LAMB BEYTI
Marinated minced prime lamb, seasoned with garlic, grilled on a skewer
£17.90
CHICKEN BEYTI
Marinated minced prime chicken, seasoned with garlic, grilled on a skewer
£16.90
LAMB SHISH (OUR SIGNATURE DISH)
Prime cuts of marinated lean and tender milk-fed cubes of lamb grilled on a skewer
£25.50
CHICKEN SHISH
Prime cuts of marinated lean and tender cubes of chicken, grilled on a skewer
£21.90
MIX SHISH
Prime lamb shish and chicken shish
£24.90
MIX KEBAB
Prime lamb shish, chicken shish and adana kofte
£26.90
HAYTA SPICY IZGARA KOFTE
Minced lamb, finished with mixed herbs and kimyon, and chili flakes, fresh garlic & parsley. Finished with rice & salad
£22.00
HAYTA SPECIAL MIXED GRILL FOR TWO
Lamb shish, chicken shish, lamb ribs, chicken wings, 2 lamb chops, and adana
£59.95
YOGHURT DISHES
(All yoghurt dishes served with mixed salad)
ADANA KOFTE WITH YOGHURT
Grilled spicy minced lamb on a bed of homemade bread croutons covered
with traditional homemade strained yoghurt and homemade tomato sauce
flavored with Hayta butter sauce
£20.90
CHICKEN SHISH WITH YOGHURT
Grilled prime chicken shish on a bed of homemade bread croutons covered
with traditional homemade strained yoghurt and homemade tomato sauce
and flavored with Hayta butter sauce
£22.00
LAMB SHISH WITH YOGHURT
Milk-Fed Lamb shish on a bed of homemade bread croutons covered with traditional homemade strained yoghurt and homemade tomato sauce and flavored with Hayta butter sauce
£26.00
SARMA LAMB BEYTI WITH CHEESE
Marinated minced prime lamb wrapped in homemade thin bread covered with traditional homemade strained yoghurt and homemade tomato sauce flavored with Hayta butter sauce
£22.00
SARMA CHICKEN BEYTI
Marinated minced prime chicken wrapped in homemade thin bread
covered with traditional homemade strained yoghurt and homemade
tomato sauce flavored with Hayta butter sauce
£21.50
CHEF'S SPECIAL DISHES
MEAT MOUSSAKKA
Layers of meat, aubergine, potatoes, courgetti's, peas, peppers and béchamel sauce topped with mozzarella cheese and homemade tomato sauce. Served with salad
£18.00
CHICKEN A LA CREMA
Finely diced chicken with mushroom, double cream and spinach. Served with rice
£18.00
HOMEMADE BURGER
Grilled beef patty with cheese, pickled gherkin, caramelized onions and mixed leaves. Served with chips
£16.90
LAMB SHANK (KLEFTIKO)
Slowly cooked lamb shank on a bed of mashed potato with mixed vegetables. Served with salad
£21.90
LAMB KAVURMA
Lamb cooked with mixed pepper, mushroom, onion, fresh garlic, tomatoes & herbs. Served with rice
£19.90
CHICKEN KAVURMA
Chicken cooked with mixed pepper, mushroom, onion, fresh garlic, tomatoes & herbs. Served with rice
£18.90
CHICKEN ASPARAGUS
Finely diced chicken with mushroom double cream and asparagus. Served with rice
£18.90
VEGETARIAN DISHES
VEGETARIAN MOUSSAKA
Layers of aubergine, potatoes, courgettes, peas, peppers, mushroom and béchamel sauce topped with mozzarella cheese and homemade tomato sauce, served with salad
£17.90
FALAFEL
Chickpeas, broad beans, green and red pepper, carrot, onion, garlic, parsley, vegetable fritters and served with hummus and salad
£16.90
VEGETARIAN KEBAB (Slowly cooked, allow 20 minutes)
Grilled aubergine, Portobello mushrooms, courgetti, onions, red peppers, original Cypriot halloumi cheese mixed with herbs and a touch of cold press olive oil and pomegranate sauce, served with rice
£17.50
SEA FOOD
GRILLED SALMON
Seasoned and marinated salmon grilled over charcoal. Served with mashed potato and salad
£22.90
SEA BASS (FILLETED)
Pan fried sea bass seasoned and marinated with crystal sea salt, olive oil and lemon. Served with mashed potato and mix vegetables.
£20.90
TIGER SHRIMP
Pan fried prawns, mushrooms, mixed peppers, garlic, wine, onions and parmesan cheese topped with homemade tomato sauce, served with baby potatoes
£21.90
GRILLED OCTOPUS
Marinated octopus legs, seasoned with oregano, olive oil and dressed with lemon. Served with chips and mix salad
£23.50
GRILLED TIGER PRAWNS
Shell on marinated tiger prawns, seasoned with oregano, olive oil and dressed with lemon. Grilled over charcoal. Served with chips and salad
£24.90
CRISPY CALAMARI
Deep fried, fresh calamari with homemade tartare sauce and fresh lemon served with salad
£21.50
Your Order
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Opening Hours
Delivery
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
Sunday
Closed
Collection
Monday
12:00 - 22:00
Tuesday
12:00 - 22:00
Wednesday
12:00 - 22:00
Thursday
12:00 - 22:00
Friday
12:00 - 22:00
Saturday
12:00 - 22:00
Sunday
12:00 - 22:00